Simple Way to Make Award-winning Quick Coffee Cake with Raw Fruit Adapted by Rebecca Sackheim

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date: 2022-08-28T16:43:05.338Z image: https://img-global.cpcdn.com/recipes/6351700538949632/751x532cq70/quick-coffee-cake-with-raw-fruit-adapted-by-rebecca-sackheim-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6351700538949632/751x532cq70/quick-coffee-cake-with-raw-fruit-adapted-by-rebecca-sackheim-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6351700538949632/751x532cq70/quick-coffee-cake-with-raw-fruit-adapted-by-rebecca-sackheim-recipe-main-photo.jpg author: Hunter Gill ratingvalue: 4 reviewcount: 21934 recipeingredient: - " sifted flour or matzah cake meal for passover" - " Rumfords baking powder or passover baking powder" - " sugar" - " salt" - " egg" - " milk or milk substitute such as almond milk" - " melted Butter or non dairy margarine" - " chopped raw Fruit" - " Additional melted butter to brush over the top after baking Cinnamon and sugar to sprinkle over the top optional" recipeinstructions: - "Sift together the flour, salt, baking powder and sugar" - "Add egg, milk and butter." - "Mix all to a soft dough, beat well." - "Add fruit" - "Turn into a greased pan, ; spread evenly" - "Bake in a moderate oven (350) for about 25 minutes." - "Brush over with melted butter and sprinkle with cinnamon and sugar." categories: - Recipe tags: - quick - coffee - cake katakunci: quick coffee cake nutrition: 106 calories recipecuisine: American preptime: "PT27M" cooktime: "PT52M" recipeyield: "1" recipecategory: Dessert --- ![Quick Coffee Cake with Raw Fruit Adapted by Rebecca Sackheim](https://img-global.cpcdn.com/recipes/6351700538949632/751x532cq70/quick-coffee-cake-with-raw-fruit-adapted-by-rebecca-sackheim-recipe-main-photo.jpg) Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, quick coffee cake with raw fruit adapted by rebecca sackheim. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Cinnamon and sugar to sprinkle over the top (optional) Quick Coffee Cake with Raw Fruit Adapted by Rebecca Sackheim. Combine the brown sugar, flour, butter, cinnamon and … Combine sugar, flour, and cinnamon; sift over the top of the cake, spreading with a fork to cover dough evenly. Stir into the oil mixture alternately with the pineapple juice. Combine sugar and cinnamon; set aside. Quick Coffee Cake with Raw Fruit Adapted by Rebecca Sackheim is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're nice and they look fantastic. Quick Coffee Cake with Raw Fruit Adapted by Rebecca Sackheim is something which I've loved my entire life. To begin with this recipe, we must prepare a few components. You can cook quick coffee cake with raw fruit adapted by rebecca sackheim using 9 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Quick Coffee Cake with Raw Fruit Adapted by Rebecca Sackheim: 1. Make ready sifted flour or matzah cake meal (for passover) 1. Get Rumford's baking powder or passover baking powder 1. Get sugar 1. Prepare salt 1. Take egg 1. Prepare milk or milk substitute such as almond milk 1. Get melted Butter or non dairy margarine 1. Make ready chopped, raw Fruit 1. Get Additional melted butter to brush over the top after baking. Cinnamon and sugar to sprinkle over the top (optional) Mix baking mix, brown sugar, butter, and cinnamon together in a separate bowl using a fork or pastry blender until crumbly. Add eggs, one at a time, beating well after each addition. Combine flour, baking powder and salt. Combine sour cream and vanilla; add to creamed mixture alternately with dry ingredients just until combined. ##### Steps to make Quick Coffee Cake with Raw Fruit Adapted by Rebecca Sackheim: 1. Sift together the flour, salt, baking powder and sugar 1. Add egg, milk and butter. 1. Mix all to a soft dough, beat well. 1. Add fruit 1. Turn into a greased pan, ; spread evenly 1. Bake in a moderate oven (350) for about 25 minutes. 1. Brush over with melted butter and sprinkle with cinnamon and sugar. Combine flour, baking powder and salt. Combine sour cream and vanilla; add to creamed mixture alternately with dry ingredients just until combined. See recipes for Quick Coffee Cake too. Combine pecans, sugar and cinnamon; sprinkle over batter. Add the dissolved coffee to the mixture, still folding. So that's going to wrap this up for this exceptional food quick coffee cake with raw fruit adapted by rebecca sackheim recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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